The Cumulative Load of Environmental Chemicals
The cumulative load of environmental chemicals can be used to assess health risks. What does it mean for children’s health?
Farmers and Cancer: Make Farming Communities Healthy Again
Farming communities across the United States have disproportionately high rates of cancer. Are pesticides and herbicides to blame?
Are Ultra-Processed Foods Making Us Sick?
Ultra-processed foods, or UFPs, now account for 70% of an American child’s diet. They’re low in nutrients, but the problems don’t stop there.
Food Processors and the MAHA Report
The Make America Healthy Again (MAHA) Commission has released its Make Our Children Healthy Again: Assessment. The so-called "experts" were ready.
Would Americans Reduce Their Meat Consumption?
Will America’s meat consumption change over time? It just might if history is any guide. Consider some statistics from 1950 to 2025.
Can Small Scale Farming Make America Healthy Again?
Can small scale farming can produce food that’s truly healthier than what factory farms provide? Let’s look at meat and vegetables.
Can Small Scale Farming Produce Enough Meat?
RFK Jr. wants to “reverse 80 years of farming policy” by ending America’s reliance on factory farming, but can small scale farming produce enough meat?
Bird Flu and Humans
Farm workers are more susceptible because they work closely with animals. Still, it’s important to avoid overstating the risk.
Bird Flu and Dairy Cows
Highly pathogenic avian influenza (HPAI), or bird flu, isn’t limited to birds. It can also spread to dairy cows. Here’s what we know.
Bird Flu and the High Price of Eggs
Bird flu can spread rapidly among chickens, but most people won’t notice its side effects until they visit a supermarket and buy eggs.